Haven't you ever wondered why it is that rats and insects alike ignore this miracle food? Worry no longer, as a new book is slated to reveal the mystery that defies explanation. Yes, the origin of Twinkies has been revealed.

One ingredient of the common Twinkie is the glue on postage stamps and envelopes. Another has been described as "food-grade plaster of Paris". Doesn't that seem just delectable to you when you bite into a Twinkie?

I don't think I can ever look at a Twinkie the same again.